Ingredients
- 1 smashed banana
- 2 whole eggs
- 1 Tbsp natural almond or peanut butter
- 1/8 tsp vanilla extract
- pinch of cinnamon
Instructions
- Preheat griddle to Med/High temp
- Combine the following ingredients very well with a fork in a small bowl:Pour 1/4 cup per pancake onto heated griddle prepared with coconut oil.
- Flip once there are visible bubbles on top of the pancakes.
- They can burn easily, so keep an eye on them.
- Serve with fresh raspberries, and another Tbsp drizzled, melted almond butter♥
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